culinary art Hochleger

Dining in the chalet

Culinary treats in private

A pantry filled with delicacies

Along with a fully-equipped kitchen, each chalet has a stocked food pantry. This sideboard from the old days is a Zillertal original. After careful and loving renovation, it now shines like new: it is filled to the brim with tasty foods.

Enjoy fresh, crisp farmhouse bread, hill farm butter, milk, eggs, bacon, cheese, and sausage from farms in the surroundings as well as a selection of homemade jams and forest honey from our busy bees in the Wildgerlostal.

Do you like to have a cup of coffee in the afternoon? Then it's a good thing that Bianca also serves homemade cakes. Of course, wine lovers will get their money's worth too: choose your favorite wines from our carefully selected assortment. These wines are charged separately.


The first rays of sunlight delicately peep out over the mountain peaks. While you still linger in the world of dreams, Bianca will provide you with freshly baked bread every morning

Do you prefer tea or coffee? We have Italian espresso right from the machine, a classic filter coffee maker, as well as an assortment of hand-picked, organic tea varieties

Book a Cook

The gourmet service for connoisseurs

Would you like to enjoy an exceptional culinary experience? Then let a professional chef cook for you - privatissimo! Christians Gourmet Service makes this possible. Whether lunch or dinner for 2 or more people, you can let yourself be pampered by our gourmet chef in your chalet. 

Christian always wanted to become a chef, because of the magical moment after that very first bite when the flavor unfolds and a gentle smile magically appears in the corner of the guest’s mouth. Christian prefers to use local and seasonal products. He interprets popular dishes anew or presents them in a fresh and original way.

The quality of his menu is magnificent. He marinates the wild game harvested from our own hunting grounds with special devotion. You will notice it yourself. In a magical moment…

You can call the concierge for details on his different seasonal menus and go ahead and order our Book-a-Cook-Service.

General information

Book your private chef as early in advance as possible!

Package price for the service: € 150.00

The chef will be exclusively available in the chalet for 3 hours.

Lukas will make various menu suggestions in advance. Upon individual request, he will take these into consideration if possible. 

Price per person for a special menu: € 35.00 to € 75.00
(depending on meal selection and number of courses)