ZillerSeasons

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[Translate to en:] ZillerSeasons Wanderführer Judy Giacomelli

Judy's hiking secrets

All paths lead to yourself

Our hiking guide Gudrun Giacomelli is simply called “Judy” by everyone. If you have ever wanted to know the significance of the wonderful room names - Stillup, Zillergrund, Olperer...02.05.2019

The three Zillertaler Haderlumpen: Peter, Vitus and Reinhard

MUSIC IN THE BLOOD

MUSIC IN THE BLOOD

“The Ziller Valley is the most musical valley in the world,” says the band...23.04.2018

Sleeping well is half the battle: the right mattress has your back.

HEALTHY SLEEP

Say nighty night...

Did you know you spend one-third of your vacation in bed? For that amount of...08.03.2018

The Zillertal: An Eldorado for ski touring and perfectly groomed runs. Photo: Horst Ender

André Lechner

This Mountain is all Yours

Lechner ski school guests come from all over the world: Denmark, Japan, Poland...06.02.2018

Hotelier Christina Binder-Egger and father Hans in interview

The Egger Family

A life’s work – Christina and Hans in interview – part 2

The wonderful thing about a family business is that you grow into your...11.01.2018

Hotelier Christina Binder-Egger and father Hans in interview

The Egger Family

A life’s work - Christina and Hans in interview - part 1

The wonderful thing about a family business is that you grow into your...29.11.2017

Recipe

Pumpkin-Chutney

Once upon a time, pumpkins were poor man’s food, but today they appear on menus...09.10.2017

Skin Care Tips

Escape the Seasons Unscathed

Mother Nature is preparing for winter – and you should too. It’s time to love...15.09.2017

Interview with Fasting Expert

The Power Within

Gini Czernin walked from Vienna to Mariazell – that is, while fasting. Gini will...17.08.2017

Training tips

A Warm-up Primer

When the mountains come calling, it’s time to lace up the hiking boots and hit...01.08.2017

Restaurant HeLeni at DasPosthotel: Our new team

Recipe

On Everyone’s Lips

The Ziller Valley is a legendary land of Milk and Honey. Everything pleasing to...11.07.2017

Observe Wildlife

Good Things Come to Those Who Wait

You’re invited to our VIP wildlife lounge with front row seats to the show in...21.06.2017

Hansis secret tip

My Mountain Oasis: The Zemm Valley

Step back a hundred years, and you find yourself in the Zemm Valley with its...26.05.2017

Ecolabels

Clean as a Whistle!

It doesn’t get any greener at ZillerSeasons. Homemade bread, natural, untreated...04.05.2017

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E-Bike-Discovery

Finely-Tuned for Spring

Spring is here and things are abuzz. It’s time for change: from skis to bikes,...11.04.2017

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Sommelier Talk

The Pleasure is all Wine

Good cooks often wonder: which wine do I serve with the meal…Red or White? This...17.12.2016

Holiday Decorating

Tastefully Done

Do you decorate the holiday season with Christmas stars and traditional colors,...24.11.2016

Natural cosmetics

Beauty is Skin Deep

Not all cosmetics are created equally. Many drugstore products contain toxic...04.08.2016

Family recipe

Aunt Anna’s Scrambled Pancakes

Christina’s great aunt Anna Egger was a talented cook. With beautiful...28.06.2016

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Interview

Expect the Unexpected

Harald Margreiter has a knack for getting to the heart of the matter – and an...28.06.2016

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Local discovery

Schwarzach Farm

Oh it’s sinful what goes on up there… it’s hard to resist! There’s not room...28.06.2016

Peak performance

Alpine Farming: Yesterday and Today

Those who visit alpine huts in Austria are impressed by their age-old character...28.06.2016

Moonstruck

The Legend of Moon Wood

Wood felled from the forest at a certain phase of the moon is a booming trend....27.06.2016