DE

Fine dining
Heleni Restaurant

With local products, our toque-awarded restaurant creates dishes of universal appeal. We place great importance on the use of herbs from our own garden, high-quality, cold pressed oils, and organic ingredients whenever possible. Connoisseurs treasure and love venison from our own hunting in the Wildgerlostal and fish from local waters. With these ingredients, our chef create true culinary works of art.  

Fine Dining Menu

Menu classic

Breadstick I Crispbread | brown butter | black currant

ACEFGHM

***

Tartelette | asparagus | caviar

ACEGHLO

***

Local venison | radish | rhubarb | cucumber

ACEFGHLMOP

***

Wild garlic | strawberry | lemongrass

ACEGHLO

***

Octopus | chorizo | wasabi | watercress | potato

ABCDGHLR

***

Sweet doughnuts | strawberry-ginger-cardamom

ACEGH

***

Local young deer “Maibock” | smoked kohlrabi | onion | medlar | sage | lemon balm

ACEFGHLOP

***

Parsley | raspberry | lychee

ACEGH

***

Pralines – Petit Fours

ACEGH

 

Menu: 160

 

Menu vegetarian

Breadstick I crispbread | brown butter | currant

ACEFGHM

***

Tartelette | asparagus | caviar

ACEGHLO

***

Rucola | radish | rhubarb | cucumber

ACEFGHLMOP

***

Wild garlic | strawberry | lemongrass

ACEGHLO

***

Celery | wasabi | watercress | potato

ABCDGHL

***

Sweet doughnuts | strawberry-ginger-cardamom

ACEGH

***

Smoked kohlrabi | onion | medlar | sage |
lemon balm

ACEFGHLOP

***

Parsley | raspberry | lychee

ACEGH

***

Pralines – Petit Fours

ACEGH

 

Menu: 160

Location

in MalisGarten - Zell in the Zillertal

Category

Toque-awarded restaurant

Opening times

thursday till saturday | kitchen hours from 05:30 pm till 07.30 pm

Awards

Gault Millau - 2 toques and 14 points
Falstaff - 87 points and 2 forks
A La Carte - 1 star

Impressions
Heleni Restaurant

Heleni Restaurant
Rohrerstraße 5
A-6280 Zell am Ziller | Zillertal | Tyrol | Austria
+43 5282 2236
info@zillerseasons.at
www.heleni.at