Fine dining
Heleni Restaurant
With local products, our toque-awarded restaurant creates dishes of universal appeal. We place great importance on the use of herbs from our own garden, high-quality, cold pressed oils, and organic ingredients whenever possible. Connoisseurs treasure and love venison from our own hunting in the Wildgerlostal and fish from local waters. With these ingredients, our chef create true culinary works of art.
Fine Dining Menu
Menu classic
Breadstick I Crispbread | brown butter | black currant
ACEFGHM
***
Tartelette | asparagus | caviar
ACEGHLO
***
Local venison | radish | rhubarb | cucumber
ACEFGHLMOP
***
Wild garlic | strawberry | lemongrass
ACEGHLO
***
Octopus | chorizo | wasabi | watercress | potato
ABCDGHLR
***
Sweet doughnuts | strawberry-ginger-cardamom
ACEGH
***
Local young deer “Maibock” | smoked kohlrabi | onion | medlar | sage | lemon balm
ACEFGHLOP
***
Parsley | raspberry | lychee
ACEGH
***
Pralines – Petit Fours
ACEGH
Menu: 160
Menu vegetarian
Breadstick I crispbread | brown butter | currant
ACEFGHM
***
Tartelette | asparagus | caviar
ACEGHLO
***
Rucola | radish | rhubarb | cucumber
ACEFGHLMOP
***
Wild garlic | strawberry | lemongrass
ACEGHLO
***
Celery | wasabi | watercress | potato
ABCDGHL
***
Sweet doughnuts | strawberry-ginger-cardamom
ACEGH
***
Smoked kohlrabi | onion | medlar | sage |
lemon balm
ACEFGHLOP
***
Parsley | raspberry | lychee
ACEGH
***
Pralines – Petit Fours
ACEGH
Menu: 160
Location
in MalisGarten - Zell in the Zillertal
Category
Toque-awarded restaurant
Opening times
thursday till saturday | kitchen hours from 05:30 pm till 07.30 pm
Awards
Gault Millau - 2 toques and 14 points
Falstaff - 87 points and 2 forks
A La Carte - 1 star
Impressions
Heleni Restaurant
Heleni Restaurant
Rohrerstraße 5
A-6280 Zell am Ziller | Zillertal | Tyrol | Austria
+43 5282 2236
info@zillerseasons.at
www.heleni.at